Whisky / Whiskey
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This Hackney listening bar is having a limited-run whisky takeoverNo bagpipes (we think)
By Hermione Blandford Published
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Love Guinness? Try Harp of Darkness Black Irish Whiskey this St Patrick’s DayCola-coloured dram sits nicely alongside a pint of the black stuff
By Gerald Lynch Published
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Glen Scotia unveils a new limited edition whisky for Campbeltown Malts FestivalThe only way to celebrate
By Hermione Blandford Published
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Welcome to Whisky is back returning with 250+ drams and zero snobberyFrom curious beginners to confident sippers
By Morgan Truder Published
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The Macallan's new James Bond whisky celebrates Diamonds Are Forever with a 55th anniversary dramDiamonds may be forever but whisky is for now
By Morgan Truder Published
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The best whiskies from the Scottish Isles which make the perfect Burns Night tippleCue the bagpipes
By Hermione Blandford Published
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Mossburn’s new whisky collection bottles Scotland’s strangest folkloreA mythical drop
By Morgan Truder Published
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The best alcohol deals for Black Friday 2025: Discounts on whisky, gin, and moreHere's how to get the best alcohol deals.
By Marc Chacksfield Last updated
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Inside Korea’s rising whisky scene – and the dram that stole the showWe taste our way through Korea’s emerging whisky world
By Morgan Truder Published
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Elijah Craig’s Toasted Barrel is finally launching in the UKJust in time for Autumn
By Hermione Blandford Published
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From a £10k whisky wonderland to a beautiful brew: These are the best drinks advent calendars in 2025Sip happens
By Hermione Blandford Published
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Gaurav Gupta’s Chivas Regal collaboration turns Scotch into surrealism — and fashion into fantasyThe designer who put wings on whisky
By Morgan Truder Published
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Whisky that wants you to taste with your feelingsHighland Park teams up with 3-Michelin-star chef Björn Frantzén
By Morgan Truder Published
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Best bourbon: The top American whiskeys tastedThe best bourbons for sipping and mixing.
By Jon Mundy Last updated
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Willem Dafoe is the brilliant new face of Laphroaig — and he's got some wild ideas on how it tastes“Like licking a walrus chomping on a seaweed cigar.”
By Marc Chacksfield Published
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Glen Moray expands its experimental warehouse collection with two new tequila-finished whiskiesAdding some maracas to the call of the bagpipes
By Hermione Blandford Published
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Jack Daniel’s is helping to revive grassroots music with new campaignNo, it's not just country tunes...
By Hermione Blandford Published
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