We'll be honest with you, our knowledge of Swedish cuisine goes as far as meatballs and cinnamon buns. So when we discovered Sweden's food capital was Gothenburg, like valiant hungry troopers we headed over the North Sea to taste what it had to offer. Thankfully, on no occasion did the food come with a rage-inducing flat-pack wardrobe.
Kock and Vin
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Sjomagasinet
Located a ferry ride away from the city centre, this place is worth visiting for its nautical surroundings as well as its food. Opt for the uncomplicated buffet and you won't be disappointed (we're not talking a cheap pile-your-plate-high version, here). Choose from a selection of Swedish dishes, such as fish mousse as well as the traditional varieties like smoked salmon and cod.
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Fiskekrogen
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Fond
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Norda
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(Main image: Getty)
