Who doesn’t love Christmas Day? The presents, the television, the opportunity to start drinking Buck’s Fizz at breakfast. And then there are the mountains of food, which everyone has pitched in to help make. It can be disheartening, however, if the dish you’ve carefully crafted is not consumed with gusto. But ShortList can put an end to those feelings of resentment as your mushy sprouts are scraped into the dog’s bowl. Or, more accurately, two-Michelin starred head chef of Marlow’s The Hand & Flowers, Tom Kerridge, can put an end to them. Choose one of the recipes, follow his tips and your contribution will be superbly gourmet.
(Main image: Dan Matthews)
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Craig David set to play an intimate gig in one of London's best cafes — and tickets are freeJust Eat and Craig David have teamed up for an exclusive one-off gig at London's Johnnies Cafe...
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Lypertek Soundfree S30 review: Budget-friendly open-ear headphones will keep you running without breaking the bankWith built in MP3 storage and an open design, the Soundfree S30 is a solid choice for the budget-conscious fitness freak.
