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21 June 2012
If, like us, you're starting to progress past the stage of just recreating the same bolognese dish ad nauseum, you'll need to be more aware of when different fruits and vegetables are in season.
Planning a meal based around this is a surefire way to at least begin with the very best ingredients. What you do with them after is up to you.
You can buy the two of these as prints and read more about the specifics here.
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