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The Bacon Easter Egg

While you're probably hoping for a ridiculous amount of chocolate this Sunday, you need to ask yourself one question, will all that confectionery beat the bacon Easter egg?

Created by a man called Mike (good work researchers), the bacon has been latticed and then domed over a round baking dish, with a bit of aluminium foil, to make the oval shape.

It's then been stuffed full of loads of other pork paraphernalia, such as sausages and black pudding. Once it was cooked, "Mike" then added it to a full English breakfast.

If you find the time to put this together, the full recipe is here.