Jump to Main ContentJump to Primary Navigation
Top

This is the easiest way to cook perfect bacon

bacon.jpg

Pigs are incredible. 

Via a mysterious process of wallowing in mud, chomping on food scraps and making a noise like Satan's kettle, they produce the finest foodstuff known to mankind: bacon.

Delicious though it may be, it's a bit of a pig (yes) to cook, with most frying sessions usually ending in a mess of grease splatter, uneven finishes and potential burning (the horror). Which is why we're hugely grateful to YouTube cook Benji Travis for providing this sure-fire, clean alternative to cooking perfect bacon.

So, all you need is foil, an oven set to 400 degrees Fahrenheit/200 degrees Celsius and you're good to go.

If you need us, we'll be out buying bacon.

Related

fryingpan.jpg

Frying these foods is actually good for you

Scallopshell.jpg

The UK's 20 best fish and chip shops

102391606-bigmac_2662751a.jpg

McDonald's Big Mac sauce bottles sold out, but you can get one here

Comments

More

People who buy organic food could be killing the environment

And it's not any healthier for you either

by Tom Fordy
02 Dec 2016

Here’s what happens to your body a whole day after drinking Red Bull

Red Bull gives you...

by Emily Badiozzaman
23 Nov 2016

The McDonald's Big Mac recipe is about to get a new ingredient

Things will get hot 'n' spicy for the classic burger

by Tom Fordy
16 Nov 2016

The 20 coolest restaurants in Manchester

15 Nov 2016

The most epic and odd McDonald’s meals you can eat around the world

Grab your passport, you've got a new world tour to plan

by David Cornish
14 Nov 2016

The secret of McDonald’s Coke has been revealed

Yes, you weren't wrong - McDonald's really does have the sweetest Coke of all

11 Nov 2016

The Pret Christmas sandwiches are here

And even the vegans get to join in

by David Cornish
08 Nov 2016

Best warm and boozy drinks for winter

Put some fire in your belly

by David Cornish
04 Nov 2016

Best pub in the UK on how to takeover a pub without gentrifying

by Sam Diss
02 Nov 2016

This East London local has just been named Michelin Pub of the Year

by Tom Fordy
31 Oct 2016